Thursday, August 27, 2015

Vegan Ice Cream!!!

If you know me you know that I LOVE, LOVE, LOVE ice cream!!! It is heaven in a bowl.
The creamy, cold, sweet, flavor filled joy is one that I have a hard time to stay away from. The solution? Frozen mango or frozen banana nondairy milk and flavoring with a little bit of pixie dust. (Stevia)

Here is how you make this delectable dessert.

In a food processor add frozen Mango, or Frozen Bananas. With just a little bit of a vegan Milk.
Coconut Milk, Cashew Milk, Almond Milk. It really doesn't matter what kind. Process it until SMOOTH!!!!! After it is smooth add 1/4-1 tsp Cinnamon I like cinnamon so I add a lot to mine. and Vanilla,
If you want to you can get the liquid Flavored Stevia This one is Caramel Mmmmmm
I also LOVE adding cocoa powder to mine. Then if you want take half of it and add berries and swirl them. Very pretty.
I just topped mine with raw cashews and Chocolate Nibs. Mmmm
It melts just like ice cream and it is sweet and creamy and OH SO GOOD!!!!
  Hope you like this as much as I do.
Much Love, Emily

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